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Total 12 products in category of Casein
 Specification:Protein( on dry basis ): -- ≥ 93.50% Moisture: ------------------- ≤ 12.00% Fat: -------------------------- ≤ 1.50% Ash: ------------------------- ≤ 1.80% Acidity...  Purity:92%minCAS No: 9000-71-9Color: cream white or light yellowCertification: HCCPPackage: in 25kgs bagType: edible CaseinPlace of origin :Gansu province in ChinaUse: FoodNoItempurity1Protein(on...  Calcium CaseinateA tasteless, odorless, water-soluble, white powder; used in medicine, foods, emulsification, and stabilization; formed by dissolving Casein in sodium hydroxide and then...  CaseinEdible Casein Edible Casein is produced from nature yak milk by new biotechnoligy,it is a kind of food additive with rich protein and high nutrion,It is widely used in various health...  Features:1) Protein (dry base): 90% min.2) Fat: 2.0% max.3) Moisture: 12% max.4) Laclose: 1.0% max.5) Ash: 2.5% max.6) PH: 4.1 - 4.67) Acid value: 80T max.8) Total count: 30,000cfu/g max.9)...  We can supply Hydrolyzed Casein with competitive...  Fresh milk Casein is produced from fresh yak milk by new biotechnoligy,it is a kind of food additive with rich protein The solubility is 0.8-1.2% in nomal temperature...  We are specialised in producing Casein, Casein Calcium and Sodium Casein Food grade Casein; Industrial grade Casein;Rennet Casein; Lactic Casein; sodium Caseinate; Casein Phospho Peptide;...  Product name:Sodium CaseinateCAS: 9005-46-3storage temp. 2-8°Cform lyophilized...  Acid Casein 1. CAS: 9000-71-92. Mesh: 30-60 mesh and 60-90 mesh3. Best quality and agreeable price. NOGA can save your time to find the true products.Let's make progress...  EDIBLE Casein Protein(on dry basis):Min 94%Ash:Max 1.8%Fat:Max 1.5%Moisture:Max 12.00% FRESH MILK Casein 25KG/BagFresh milk CaseinFresh milk Casein is produced from fresh yak... |
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