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Total 10 products in category of Sake
SakeTo begin the fermentation process, Sake is milled down until mostly only starch remains. At this point, the starch is fermented to turn into sugar, then further fermented so that the sugars... KIKUSAKARI ASAMURASAKI 720ml (Japanese Sake) Red rice was cultured in ancient times, but is hardly used in modern times.This very unique Sake is naturally red in color, and slightly sweet with some definite berry-like aromas and flavors.... FOOD PAIRINGS: Sushi, sashimi, grilled items, barbecued steak or chicken Please inquire of us about details of trade... Reimei In Party Keg, Japanese Sake Japanese refined Sake "reimei" is available in the fancy party keg, that can be used for decoration. Sake is exceptional alcoholic beverage in that it can be enjoyed either hot or cold. It... hon mirin, mirin fu as well as cooking Sake.Packing: Qt/carton: 6*1.8L/ctn, outer carton (mm): 325*350*352; Qt/carton: 6*1.8L/ctn, outer carton (mm):320*300*290Application: As an... |
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